Doctor Shares 5 Foods to Reduce High Blood Pressure Naturally
Deepak Rajeev | Apr 07, 2026, 16:40 IST
Foods to Reduce High Blood Pressure (Image Credit: AI)
High blood pressure affects millions globally. Dr. Saurabh Sethi, a Stanford and Harvard alumnus, shared five foods to help control it. These include bananas for potassium, beetroots for nitric oxide, dark chocolate for magnesium and flavanols, ginger as a calcium channel blocker, and pomegranates for ACE enzyme reduction. Incorporating these into your diet can support better blood pressure management.
Highlights
- 46% of individuals with hypertension are unaware of their condition.
- Dr. Saurabh Sethi recommends incorporating bananas into our diets.
- Beetroot contains organic nitrates that convert into nitric oxide, lowering BP.
- Dark chocolate, rich in magnesium and flavanols, lowers blood pressure.
Hypertension or high blood pressure is a chronic condition that is frequently referred to as a silent killer. WHO points out that 46% of individuals with hypertension are not aware of the fact that they have it. Furthermore, WHO also pointed out that almost 1.4 billion people are leading their lives affected by this issue today. In an Instagram video, Dr. Saurabh Sethi, a gastroenterologist who studied at Stanford and Harvard, pointed out 5 key food items that we should add into our diet in order to keep high blood pressure in check. Lets learn about these food items in this article.
Dr Sethi said in his video: “These are high in potassium, which aids in reducing blood pressure by helping the kidneys eliminate excess sodium.” A research conducted at Waterloo University concluded that heightening the ratio of potassium instead of sodium consumption might be more useful for reducing blood pressure than just lowering sodium intake.
This beautiful vegetable is rich in compounds that bring down blood pressure. According to Dr Sethi some amount of beetroots that we eat will convert themselves into nitric oxide due to the presence of organic nitrates. Nitric oxides are known to support blood flow by dilating blood vessels.
Even though most people know a number of health benefits provided by dark chocolates, very few realise its ability to reduce BP. That is, dark chocolates can benefit not just our taste buds, but, as in the words of Dr Sethi, “It is packed with magnesium and flavanols, which lower BP by boosting the production of nitric oxide.”
The Dr noted in his video that ginger lowers blood pressure and relaxes our blood vessels by acting as a natural calcium channel blocker. Whether it is juice, meats, wraps or even tea, add some ginger into it all. Your body will thank you later.
Dr. Sethi said: “Pomegranates have been shown in studies to reduce blood pressure by lowering the levels of angiotensin-converting enzyme (ACE).” Additionally, it remains as an established knowledge today that the antioxidants present in pomegranates, polyphenols in particular, has the ability to lower BP.
Explore the latest trends and tips in Health & Fitness, Spiritual, Travel, Life Hacks, Trending, Fashion & Beauty, and Relationships at Times Life!
1. Banana
Banana slices in wooden bowl
Image credit : Freepik
2. Beetroot
Slices of beetroot
Image credit : Freepik
3. Dark Chocolate
Dark chocolate and cocoa powder
Image credit : Freepik
4. Ginger
Ginger root and ginger powder
5. Pomegranates
Ripe pomegranates hanging from a tree branch
Image credit : Freepik
Explore the latest trends and tips in Health & Fitness, Spiritual, Travel, Life Hacks, Trending, Fashion & Beauty, and Relationships at Times Life!